What killed Wolfgang Amadeus Mozart at age 35? A Seattle researcher believes the answer is pork cutlets.
In a report published in today's Archives of Internal Medicine, Dr. Jan Hirschmann of the Puget Sound Veterans Affairs Medical Center theorizes that Mozart died of trichinosis, a worm infestation usually caused by eating undercooked pork.
Hirschmann offers as evidence a letter Mozart wrote to his wife 44 days before his illness began: "What do I smell? ... Pork cutlets!" Trichinosis, which has a 50-day incubation period, could explain his symptoms, including fever and rash, Hirschmann wrote.